Cranberry & Orange Turkey Stuffing Recipe

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Cranberry & Orange Turkey Stuffing
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Ingredients:

Directions:

  1. Remove bacon, leave dripping in the pan.
  2. Add butter to the pan.
  3. Add garlic, onion,& celery, saute until translucent.
  4. Add remaining ingredients and mix well Cool completely before stuffing the turkey.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.38 Kcal (1915 kJ)
Calories from fat 169.18 Kcal
% Daily Value*
Total Fat 18.8g 29%
Cholesterol 33.75mg 11%
Sodium 687.55mg 29%
Potassium 360.78mg 8%
Total Carbs 45.97g 15%
Sugars 7.68g 31%
Dietary Fiber 5.79g 23%
Protein 9.08g 18%
Vitamin C 19.5mg 33%
Vitamin A 0.1mg 2%
Iron 2.5mg 14%
Calcium 123.2mg 12%
Amount Per 100 g
Calories 117.88 Kcal (494 kJ)
Calories from fat 43.6 Kcal
% Daily Value*
Total Fat 4.84g 29%
Cholesterol 8.7mg 11%
Sodium 177.2mg 29%
Potassium 92.98mg 8%
Total Carbs 11.85g 15%
Sugars 1.98g 31%
Dietary Fiber 1.49g 23%
Protein 2.34g 18%
Vitamin C 5mg 33%
Iron 0.6mg 14%
Calcium 31.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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