Cranberry Orange Oats Recipe

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Cranberry Orange Oats
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Ingredients:

Directions:

  1. Place water and juice in a small saucepan and bring to a boil over medium heat.
  2. Combine the oats, bran, spices and cranberries.
  3. Add to juice mixture, stirring briskly with fork or wire whisk to prevent lumps from forming.
  4. Cook until desired consistency, approximately 5 minutes.
  5. Serve topped with your favorite sweetener.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 328.3 Kcal (1375 kJ)
Calories from fat 51.32 Kcal
% Daily Value*
Total Fat 5.7g 9%
Sodium 115.43mg 5%
Potassium 336.44mg 7%
Total Carbs 72.87g 24%
Sugars 35.23g 141%
Dietary Fiber 7.04g 28%
Protein 6.44g 13%
Vitamin C 18.7mg 31%
Iron 2.3mg 13%
Calcium 57.9mg 6%
Amount Per 100 g
Calories 123.09 Kcal (515 kJ)
Calories from fat 19.24 Kcal
% Daily Value*
Total Fat 2.14g 9%
Sodium 43.28mg 5%
Potassium 126.15mg 7%
Total Carbs 27.32g 24%
Sugars 13.21g 141%
Dietary Fiber 2.64g 28%
Protein 2.41g 13%
Vitamin C 7mg 31%
Iron 0.9mg 13%
Calcium 21.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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