Cranberry Liqueur Recipe

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Ingredients

Count

Nutrition

622

Calories

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Ingredients:

Serving

2 cups sugar
1 cup water
1 (12-oz) package fresh cranberries
3 cups vodka

Directions:

Combine sugar and water in a medium saucepan; cook over medium heat 5 minutes or until sugar dissolves, stirring constantly. Remove from heat, and cool completely.
Place cranberries in a food processor; process 2 minutes or until finely chopped. Combine sugar mixture and cranberries in a large bowl; stir in vodka.
Pour the vodka mixture into clean jars; secure with lids. Let stand 3 weeks in a cool, dark place, shaking every other day.
Strain the cranberry mixture through a cheesecloth-lined sieve into a bowl, and discard solids. Carefully pour liqueur into clean bottles or jars.
Note: Liqueur can be stored refrigerated or at room temperature for up to a year.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	621.64 Kcal (2603 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	4.19mg	0%
Potassium	8.89mg	0%
Total Carbs	60.85g	20%
Sugars	59.08g	236%
Dietary Fiber	0.35g	1%
Vitamin C	0.9mg	2%
Calcium	7.1mg	1%

Amount Per 100 g
Calories	212.17 Kcal (888 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.43mg	0%
Potassium	3.03mg	0%
Total Carbs	20.77g	20%
Sugars	20.17g	236%
Dietary Fiber	0.12g	1%
Vitamin C	0.3mg	2%
Calcium	2.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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