Cranberry Liqueur Recipe

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Cranberry Liqueur
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Ingredients
4
Count
Nutrition
308
Calories
Total time
50430
Minutes
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Ingredients:

Directions:

  1. Rinse and pick over the cranberries, discarding stems and any soft or shriveled berries.
  2. Chop berries in a blender.
  3. In a sterile, wide-mouth jar, combine the cranberries, vodka, sugar syrup and orange zest.
  4. Cap, shake gently and set aside in a cool dark place for 4 to 5 weeks.
  5. When ready to proceed, strain out the solids and save for other uses (cakes, sauces or relish).
  6. Filter and transfer to another sterilized bottle.
  7. Note: To make sugar syrup, bring 1 1/4 cups sugar and 2/3 cup water to a boil.
  8. Simmer, occasionally stirring and scraping down the sides of the pan, until the sugar is dissolved, about 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.44 Kcal (1291 kJ)
Calories from fat 4.44 Kcal
% Daily Value*
Total Fat 0.49g 1%
Sodium 142.87mg 6%
Potassium 119.54mg 3%
Total Carbs 53.52g 18%
Sugars 35.06g 140%
Dietary Fiber 5.29g 21%
Protein 0.99g 2%
Vitamin C 10.3mg 17%
Iron 0.5mg 3%
Calcium 15.5mg 2%
Amount Per 100 g
Calories 190.11 Kcal (796 kJ)
Calories from fat 2.73 Kcal
% Daily Value*
Total Fat 0.3g 1%
Sodium 88.06mg 6%
Potassium 73.68mg 3%
Total Carbs 32.98g 18%
Sugars 21.61g 140%
Dietary Fiber 3.26g 21%
Protein 0.61g 2%
Vitamin C 6.3mg 17%
Iron 0.3mg 3%
Calcium 9.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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