Easy Cranberry & Apple Cake Recipe

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Easy Cranberry & Apple Cake
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Ingredients:

Directions:

  1. Preheat the oven to 325 degrees.
  2. Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside.
  3. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs on medium-high speed for 2 minutes. With the mixer on medium, add 1 cup of the granulated sugar, the butter, vanilla, and sour cream and beat just until combined. On low speed, slowly add the flour and salt.
  4. Pour the fruit mixture evenly into a 10-inch glass pie plate. Pour the batter over the fruit, covering it completely. Combine the remaining 1 tablespoon of granulated sugar and 1/8 teaspoon of cinnamon and sprinkle it over the batter. Bake for 55 to 60 minutes, until a tooth-pick inserted in the middle of the cake comes out clean and the fruit is bubbling around the edges. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 378.58 Kcal (1585 kJ)
Calories from fat 60.73 Kcal
% Daily Value*
Total Fat 6.75g 10%
Cholesterol 75.48mg 25%
Sodium 126.52mg 5%
Potassium 164.88mg 4%
Total Carbs 76.49g 25%
Sugars 54.25g 217%
Dietary Fiber 3.83g 15%
Protein 4.82g 10%
Vitamin C 14mg 23%
Iron 0.8mg 4%
Calcium 54.8mg 5%
Amount Per 100 g
Calories 218.82 Kcal (916 kJ)
Calories from fat 35.1 Kcal
% Daily Value*
Total Fat 3.9g 10%
Cholesterol 43.63mg 25%
Sodium 73.13mg 5%
Potassium 95.3mg 4%
Total Carbs 44.21g 25%
Sugars 31.36g 217%
Dietary Fiber 2.21g 15%
Protein 2.79g 10%
Vitamin C 8.1mg 23%
Iron 0.4mg 4%
Calcium 31.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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