Cranberry Dessert Recipe

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Cranberry Dessert
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Ingredients:

Directions:

  1. Mix cranberries, banana, and sugar - set aside.
  2. Place half of crumbs in baking dish.
  3. Cream sugar and butter, add eggs.
  4. Beat well (beat the devil out of it).
  5. Spread over vanilla wafer crumbs.
  6. Then spread cranberry mixture over egg mixture.
  7. Spread nuts over cranberry mixture.
  8. Whip the cream (add a little sugar).
  9. Spread over nuts.
  10. Now put remaining crumbs over that.
  11. Chill at least 4 hours or overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 531.18 Kcal (2224 kJ)
Calories from fat 294.73 Kcal
% Daily Value*
Total Fat 32.75g 50%
Cholesterol 65.52mg 22%
Sodium 356.88mg 15%
Potassium 743.32mg 16%
Total Carbs 57.1g 19%
Sugars 35.78g 143%
Dietary Fiber 2.37g 9%
Protein 5.6g 11%
Vitamin C 3.5mg 6%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 47.5mg 5%
Amount Per 100 g
Calories 388.17 Kcal (1625 kJ)
Calories from fat 215.38 Kcal
% Daily Value*
Total Fat 23.93g 50%
Cholesterol 47.88mg 22%
Sodium 260.8mg 15%
Potassium 543.2mg 16%
Total Carbs 41.72g 19%
Sugars 26.14g 143%
Dietary Fiber 1.73g 9%
Protein 4.09g 11%
Vitamin C 2.5mg 6%
Vitamin A 0.1mg 3%
Iron 0.5mg 4%
Calcium 34.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

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