Cranberry Cravings Cake Recipe

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Cranberry Cravings Cake
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Ingredients:

Directions:

  1. In a medium size bowl, blend together cream cheese and cranberry sauce. Gently fold whipped topping into cream cheese mixture. Chill until ready to assemble cake.
  2. Preheat oven to 350 degrees. Grease the sides & bottom of 3 8 baking pans with shortening. Flour them lightly.
  3. Blend dry cake mix, cranberry juice, orange juice concentrate, oil, egg whites and food coloring in large bowl at low speed until moistened (about 30 seconds). Beat at medium speed for 2 minutes. Pour 1/3 of the batter in each cake pan and bake immediately.
  4. Bake 20-23 minutes or until done. Cool in pan on a wire rack until completely cooled.
  5. Place one layer on a serving platter. Spread only the top with half the cream cheese mixture. Top with second layer of cake and remaining cream cheese mixture on only the top. Add remaining cake layer and frost top and sides of cake with frosting.
  6. Garnish with fresh cranberries, orange twists and orange zest curls, if desired. Refrigerate cake until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.03 Kcal (293 kJ)
Calories from fat 49.01 Kcal
% Daily Value*
Total Fat 5.45g 8%
Cholesterol 5.28mg 2%
Sodium 25.8mg 1%
Potassium 70.17mg 1%
Total Carbs 4.75g 2%
Sugars 4.31g 17%
Dietary Fiber 0.09g 0%
Protein 0.78g 2%
Vitamin C 11.5mg 19%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 244.21 Kcal (1022 kJ)
Calories from fat 170.91 Kcal
% Daily Value*
Total Fat 18.99g 8%
Cholesterol 18.4mg 2%
Sodium 89.96mg 1%
Potassium 244.7mg 1%
Total Carbs 16.56g 2%
Sugars 15.04g 17%
Dietary Fiber 0.3g 0%
Protein 2.72g 2%
Vitamin C 40.2mg 19%
Iron 0.1mg 0%
Calcium 33.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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