Cranberry Bourbon Sorbet, the Trellis, Williamsburg Recipe

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Cranberry Bourbon Sorbet, the Trellis, Williamsburg
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Ingredients
4
Count
Nutrition
199
Calories
Total time
15
Minutes
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Ingredients:

  • 3 cups water
  • 2 cups sugar
  • 4 tbsp bourbon

Directions:

  1. In a saucepan bring the water and sugar up to a boil.
  2. Allow this to simmer for 5 minutes.
  3. Add the cranberries and the bourbon and simmer until the berries pop open.
  4. Remove from heat and allow to cool.
  5. When cool, press the mixture through a fine sieve.
  6. Refrigerate until cold, then freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 199.35 Kcal (835 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.06mg 0%
Potassium 65.24mg 1%
Total Carbs 49.07g 16%
Sugars 42.22g 169%
Dietary Fiber 3.78g 15%
Vitamin C 9.8mg 16%
Calcium 18.3mg 2%
Amount Per 100 g
Calories 81.72 Kcal (342 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.49mg 0%
Potassium 26.74mg 1%
Total Carbs 20.11g 16%
Sugars 17.31g 169%
Dietary Fiber 1.55g 15%
Vitamin C 4mg 16%
Calcium 7.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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