Crackle Candy Recipe

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Crackle Candy
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Ingredients:

  • 1 (6 oz) bag of nestle chocolate chips
  • 1 (6 oz) bag of nestle butterscotch chips

Directions:

  1. Melt chocolate bits, butterscotch bits and peanut butter over low heat in large non-stick pan.
  2. When completely melted turn off heat and quickly add and stir in Rice Krispies.
  3. Drop by teaspoons onto wax paper lined cookie sheets and put into fridge to harden.
  4. If it is humid or hot out, you may have to keep these in the fridge to keep them from melting. Otherwise, they may be left out of the fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.32 Kcal (127 kJ)
Calories from fat 8.28 Kcal
% Daily Value*
Total Fat 0.92g 1%
Sodium 25.17mg 1%
Potassium 7.45mg 0%
Total Carbs 5.29g 2%
Sugars 2.59g 10%
Dietary Fiber 0.08g 0%
Protein 0.47g 1%
Calcium 0.5mg 0%
Amount Per 100 g
Calories 95.09 Kcal (398 kJ)
Calories from fat 25.96 Kcal
% Daily Value*
Total Fat 2.88g 1%
Sodium 78.94mg 1%
Potassium 23.36mg 0%
Total Carbs 16.59g 2%
Sugars 8.11g 10%
Dietary Fiber 0.25g 0%
Protein 1.47g 1%
Iron 0.1mg 0%
Calcium 1.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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