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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This is an easy and delicious spread, and yet another way to use tortillas for an appetizer. The mixture can also be used without the tortillas as a spread on crackers. Ingredients:
1 (8 ounce) package cream cheese, softened |
1/4 cup cocktail sauce |
1 (8 ounce) package imitation crabmeat, chopped |
1/4 cup shredded swiss cheese |
1/4 cup chopped green onion |
4 (8 inch) flour tortillas |
1/2 cup additional cocktail sauce for dipping |
Directions:
1. In a medium bowl, mix together the cream cheese and cocktail sauce until well blended. Stir in crabmeat, Swiss cheese, and green onion. Spread about 1/2 cup of the mixture onto each tortilla, and roll up tightly. Wrap each tortilla in plastic wrap, and refrigerate overnight.
2. Slice rolls into 1/2 inch circles, and arrange on a serving tray with a bowl of cocktail sauce for dipping.
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