Crab Meat Dip Recipe

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Crab Meat Dip
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Ingredients:

Directions:

  1. Combine first 5 ingredients. Fold in crab meat.
  2. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.14 Kcal (289 kJ)
Calories from fat 29.51 Kcal
% Daily Value*
Total Fat 3.28g 5%
Cholesterol 17.72mg 6%
Sodium 161.44mg 7%
Potassium 85.92mg 2%
Total Carbs 6.72g 2%
Sugars 3.87g 15%
Dietary Fiber 0.35g 1%
Protein 3.58g 7%
Vitamin C 1.9mg 3%
Iron 4.9mg 27%
Calcium 48.7mg 5%
Amount Per 100 g
Calories 130.28 Kcal (545 kJ)
Calories from fat 55.61 Kcal
% Daily Value*
Total Fat 6.18g 5%
Cholesterol 33.39mg 6%
Sodium 304.18mg 7%
Potassium 161.9mg 2%
Total Carbs 12.66g 2%
Sugars 7.29g 15%
Dietary Fiber 0.65g 1%
Protein 6.75g 7%
Vitamin C 3.6mg 3%
Iron 9.2mg 27%
Calcium 91.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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