Cozy Beef and Mushroom Pot Pie Recipe

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Cozy Beef and Mushroom Pot Pie
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Ingredients:

Directions:

  1. Saute potatoes, mushrooms and onions in butter. Sprinkle with seasonings. I also added some spices called garlic pepper and rosemary garlic. I chop the potatoes, and get them started, then chop and add the mushrooms and then chop and add the onions.
  2. When onions become translucent, add steak.
  3. When the steak is heated through, add half and half and mix thoroughly.
  4. Make into a pie and bake at 350 degrees for 30 minutes or until crust is done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.67 Kcal (983 kJ)
Calories from fat 169.91 Kcal
% Daily Value*
Total Fat 18.88g 29%
Cholesterol 49.37mg 16%
Sodium 592.4mg 25%
Potassium 252.75mg 5%
Total Carbs 8.98g 3%
Sugars 1.62g 6%
Dietary Fiber 1.12g 4%
Protein 8.7g 17%
Vitamin C 2.7mg 4%
Vitamin A 0.3mg 9%
Iron 1mg 6%
Calcium 52.2mg 5%
Amount Per 100 g
Calories 152.27 Kcal (638 kJ)
Calories from fat 110.25 Kcal
% Daily Value*
Total Fat 12.25g 29%
Cholesterol 32.03mg 16%
Sodium 384.38mg 25%
Potassium 164mg 5%
Total Carbs 5.83g 3%
Sugars 1.05g 6%
Dietary Fiber 0.73g 4%
Protein 5.64g 17%
Vitamin C 1.7mg 4%
Vitamin A 0.2mg 9%
Iron 0.7mg 6%
Calcium 33.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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