Count Nádasy's Chocolate Cake Recipe

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Count Nádasy's Chocolate Cake
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Ingredients
7
Count
Nutrition
291
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Mix the egg yolks with the butter until smooth. Add the granulated sugar, mix well, then add the almonds. Melt the chocolate over simmering water in the top of your double boiler and add to the mixture. Stir in the flour and mix until smooth.
  2. Beat the egg whites until stiff and fold into the mixture. Pour into a greased & floured 9 inch cake pan. Bake in a preheated 375 degree F oven for about 3/4 of an hour. The cake is ready when the top is done. Watch carefully so you do not overbake. The inside will still be creamy (test often with a small knife).
  3. Remove from oven and at once sprinkle with granulated sugar. Using a metal spatula with a wooden handle, heat the spatula up on your gas or electric burner until it is hot, then press it down onto the sugar. Reheat the spatula and keep pressing until most of the sugar has browned. Let cool, remove from pan and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.78 Kcal (1217 kJ)
Calories from fat 144.24 Kcal
% Daily Value*
Total Fat 16.03g 25%
Cholesterol 81.84mg 27%
Sodium 211.22mg 9%
Potassium 117.38mg 2%
Total Carbs 41.4g 14%
Sugars 31.97g 128%
Dietary Fiber 3.19g 13%
Protein 7.11g 14%
Vitamin C 0.2mg 0%
Iron 2.6mg 14%
Calcium 57.6mg 6%
Amount Per 100 g
Calories 308.05 Kcal (1290 kJ)
Calories from fat 152.81 Kcal
% Daily Value*
Total Fat 16.98g 25%
Cholesterol 86.7mg 27%
Sodium 223.77mg 9%
Potassium 124.35mg 2%
Total Carbs 43.85g 14%
Sugars 33.87g 128%
Dietary Fiber 3.38g 13%
Protein 7.53g 14%
Vitamin C 0.2mg 0%
Iron 2.8mg 14%
Calcium 61mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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