Corn Flakes Fruit Pizza Recipe

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Corn Flakes Fruit Pizza
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a bowl combine corn flakes, sugar, margarine, and corn syrup.
  3. Press mixture evenly and firmly in bottom of 12-inch pan.
  4. Bake for 5 minutes, cool completely.
  5. Combine cream cheese and marshmallow creme, spread over crust.
  6. Arrange fruit over cream cheese mixture.
  7. Chill for 1 hour.
  8. Cut into slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.91 Kcal (1737 kJ)
Calories from fat 175.33 Kcal
% Daily Value*
Total Fat 19.48g 30%
Cholesterol 7.8mg 3%
Sodium 323.97mg 13%
Potassium 77.31mg 2%
Total Carbs 58.77g 20%
Sugars 27.88g 112%
Dietary Fiber 2.79g 11%
Protein 4.09g 8%
Vitamin C 0.9mg 1%
Iron 1.1mg 6%
Calcium 32.7mg 3%
Amount Per 100 g
Calories 337.58 Kcal (1413 kJ)
Calories from fat 142.65 Kcal
% Daily Value*
Total Fat 15.85g 30%
Cholesterol 6.34mg 3%
Sodium 263.59mg 13%
Potassium 62.9mg 2%
Total Carbs 47.82g 20%
Sugars 22.68g 112%
Dietary Fiber 2.27g 11%
Protein 3.33g 8%
Vitamin C 0.7mg 1%
Iron 0.9mg 6%
Calcium 26.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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