(CopyCat) Kentucky Fried Chicken Marinade Recipe

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(CopyCat) Kentucky Fried Chicken Marinade
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Ingredients:

  • 2 tbsp potassium chloride
  • 2 tbsp kosher salt
  • 4 tbsp msg
  • 1/8 tbsp garlic powder
  • 5 cups water

Directions:

  1. Mix above marinate and soak the chicken in it for 24 hours under refrigeration.
  2. The Original Recipe is not packaged in three different places.
  3. The way it is cooked and the process makes it taste like it has eleven herbs and spices when in reality there is not.
  4. The way it is done in the restaurant is using dried eggs and milk in the flour along with box of breading, salt and the seasoning bag and a bag of breading flour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.09 Kcal (113 kJ)
Calories from fat 23.77 Kcal
% Daily Value*
Total Fat 2.64g 4%
Cholesterol 7.92mg 3%
Sodium 2818.95mg 117%
Potassium 2.51mg 0%
Total Carbs 2.79g 1%
Sugars 2.64g 11%
Dietary Fiber 0.02g 0%
Protein 0.04g 0%
Calcium 19.9mg 2%
Amount Per 100 g
Calories 11.74 Kcal (49 kJ)
Calories from fat 10.3 Kcal
% Daily Value*
Total Fat 1.14g 4%
Cholesterol 3.43mg 3%
Sodium 1221.44mg 117%
Potassium 1.09mg 0%
Total Carbs 1.21g 1%
Sugars 1.15g 11%
Dietary Fiber 0.01g 0%
Protein 0.02g 0%
Calcium 8.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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