Cooks Country Boneless Buffalo Chicken Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

4 boneless skinless chicken breasts (about 1 1/2 lbs)
1/2 cup buttermilk
1 tsp salt
3/4 cup hot sauce
1/4 cup water
1/4 tsp sugar
1 tbsp unsalted butter
1 1/2 cups cornstarch
4 large egg whites
1/2 cup all-purpose flour
1/2 tsp baking soda
4 cups vegetable oil

Directions:

Marinate: Cut chicken into about 1 1/2 inch chunks. Combine chicken, buttermilk, and salt in large zipper lock bag and refrigerate 30 minutes or up to 2 hours.
Combine hot sauce, water, sugar, butter and 2 tsp cornstarch in saucepan. Whisk over medium heat until thickened, about 5 minutes.
Coat: Whisk egg whites in shallow dish until foamy. Stir flour, baking soda, remaining cornstarch, and 6 tbsp hot sauce mixture in second shallow dish until mixture resembles coarse meal.
Remove chicken from marinade and pat dry with paper towels. Toss half of chicken with egg whites until well coated, then dredge chicken in cornstarch mixture, pressing to adhere. Transfer coated chicken to plate and repeat with remaining chicken.
Fry: Heat oil in Dutch oven over medium high heat until oil registers 350 degrees and repeat with remaining chicken.
Toss: Warm remaining hot sauce mixture over medium low heat until simmering. Combine chicken and hot sauce mixture in large bowl and toss to coat.
Serve :).

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1575.09 Kcal (6595 kJ)
Calories from fat	1362.31 Kcal
		% Daily Value*
Total Fat	151.37g	233%
Cholesterol	74.23mg	25%
Sodium	1665.37mg	69%
Potassium	436.5mg	9%
Total Carbs	38.95g	13%
Sugars	1.62g	6%
Dietary Fiber	0.63g	3%
Protein	27.05g	54%
Vitamin C	21.1mg	35%
Iron	0.1mg	1%
Calcium	35.8mg	4%

Amount Per 100 g
Calories	408.62 Kcal (1711 kJ)
Calories from fat	353.42 Kcal
		% Daily Value*
Total Fat	39.27g	233%
Cholesterol	19.26mg	25%
Sodium	432.04mg	69%
Potassium	113.24mg	9%
Total Carbs	10.1g	13%
Sugars	0.42g	6%
Dietary Fiber	0.16g	3%
Protein	7.02g	54%
Vitamin C	5.5mg	35%
Calcium	9.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Boneless Buffalo Chicken

Chicken breasts, boneless skinless, cut into 1 1/2-inch c... and 11 more..
German Chocolate Bunt Cake

All-purpose flour, Brown sugar and 19 more..
German Chocolate Bundt Cake

All-purpose flour, Brown sugar and 20 more..
President Andrew Jackson's Favorite Blackberry Jam Cake

All-purpose flour, Baking powder, Ground cinnamon and 10 more..
Old-Fashioned Gingerbread with Molasses Whipped Cream

Sugar, Unsalted butter, room temperature and 9 more..
Caramel Pecan Cakes

Sugar, Water, divided, Pecans, Unsalted butter, melted and 7 more..
Caramel Pecan Cakes

Sugar, Water, divided, Pecans, Unsalted butter, melted and 7 more..
Grandma's Homemade Banana Bread

White sugar, Butter, softened, Bananas, mashed, Eggs and 5 more..
Peachie Peach Pecan Nut Bread

White sugar, Butter, Eggs, Pureed peaches and 7 more..
Cracked Sugar Cookies I

White sugar, Butter, Egg yolks, Vanilla extract and 3 more..
Favorite Old Fashioned Gingerbread

White sugar, Butter, Egg, Molasses, All-purpose flour and 6 more..
Surprise Banana Cake

White sugar, Unsalted butter, Eggs, Ripe bananas, mashed and 5 more..
Cinnamon Sugar Butter Cookies II

White sugar, Ground cinnamon, Dark brown sugar and 7 more..