Cookies in a Crust Recipe

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Cookies in a Crust
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. In a large bowl beat the eggs until foamy.
  3. Add the sugars, flour and mix well.
  4. Stir in the melted butter, then the morsels and nuts.
  5. Pour into pie crust and bake for 50 minutes to 1 hour until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 764.3 Kcal (3200 kJ)
Calories from fat 484.2 Kcal
% Daily Value*
Total Fat 53.8g 83%
Cholesterol 142.85mg 48%
Sodium 43.64mg 2%
Potassium 182.18mg 4%
Total Carbs 64.85g 22%
Sugars 53.45g 214%
Dietary Fiber 6.03g 24%
Protein 11.33g 23%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 9%
Iron 3.1mg 17%
Calcium 91.2mg 9%
Amount Per 100 g
Calories 481.3 Kcal (2015 kJ)
Calories from fat 304.91 Kcal
% Daily Value*
Total Fat 33.88g 83%
Cholesterol 89.95mg 48%
Sodium 27.48mg 2%
Potassium 114.72mg 4%
Total Carbs 40.84g 22%
Sugars 33.66g 214%
Dietary Fiber 3.8g 24%
Protein 7.13g 23%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 9%
Iron 1.9mg 17%
Calcium 57.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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