Directions:
- Cream margarine and sugars until fluffy.
- Whisk together vanilla, cornstarch and water until well combined, stir into creamed mixture.
- Whisk together flours, cocoa, baking soda and salt.
- Add to creamed mixture and blend in.
- Fold in chips, M&Ms and cherries.
- Wrap securely in cling wrap, refrigerate 4 hours or overnight.
- Preheat oven to 350F, lightly grease 2 baking sheets or preferably line with parchment paper.
- Shape into balls and place 2 apart on sheets.
- Bake 12 minutes, cool on sheets 2-3 minutes then remove to wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 163.6 Kcal (685 kJ) | ||
| Calories from fat | 47.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.25g | 8% | |
|---|---|---|---|
| Sodium | 242.1mg | 10% | |
| Potassium | 63.47mg | 1% | |
| Total Carbs | 27.56g | 9% | |
| Sugars | 12.13g | 49% | |
| Dietary Fiber | 1.24g | 5% | |
| Protein | 1.82g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 30.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 390.27 Kcal (1634 kJ) | ||
| Calories from fat | 112.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.53g | 8% | |
|---|---|---|---|
| Sodium | 577.51mg | 10% | |
| Potassium | 151.4mg | 1% | |
| Total Carbs | 65.73g | 9% | |
| Sugars | 28.94g | 49% | |
| Dietary Fiber | 2.95g | 5% | |
| Protein | 4.33g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.8mg | 4% | |
| Calcium | 71.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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