Colossal Custard Pancakes Recipe

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Colossal Custard Pancakes
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Ingredients:

  • 2 tbsp sugar
  • 1/4 tsp salt
  • 1/2 cup milk
  • 3 large eggs
  • 1 tbsp butter

Directions:

  1. Combine flour, 2 tbsp sugar, salt, almond extract, milk and eggs in mixing bowl and whisk together. Batter will be lumpy.
  2. Cover and chill for 1-2 hours or more.
  3. Heat 10-12 saute pan over medium high heat. Add 1/2 tbsp butter to pan and when bubbly add the batter.
  4. Redistribute batter (a rubber spatula works well) and shake pan to promote even cooking.
  5. After pancake is completely cooked turn onto a plate, add remaining 1/2 tablespoons butter to the pan and sprinkle with 1 tbsp sugar.
  6. Put pancake back into the saute pan and lightly brown the other side of pancake.
  7. Serve immediately with fruit and vanilla yogurt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.21 Kcal (721 kJ)
Calories from fat 61.04 Kcal
% Daily Value*
Total Fat 6.78g 10%
Cholesterol 147.75mg 49%
Sodium 212.28mg 9%
Potassium 117.25mg 2%
Total Carbs 19.78g 7%
Sugars 7.41g 30%
Dietary Fiber 0.47g 2%
Protein 7.39g 15%
Iron 0.9mg 5%
Calcium 61.7mg 6%
Amount Per 100 g
Calories 180.94 Kcal (758 kJ)
Calories from fat 64.13 Kcal
% Daily Value*
Total Fat 7.13g 10%
Cholesterol 155.24mg 49%
Sodium 223.04mg 9%
Potassium 123.19mg 2%
Total Carbs 20.78g 7%
Sugars 7.79g 30%
Dietary Fiber 0.49g 2%
Protein 7.77g 15%
Iron 1mg 5%
Calcium 64.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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