Coffee Perks (Chocolate Covered Spoons) Recipe

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Coffee Perks (Chocolate Covered Spoons)
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Ingredients:

  • 2 cups dipping chocolate , wafers (available at craft stores or bulk stores)
  • 1/8 tsp oil-based liqueur flavoring
  • 18 plastic spoons

Directions:

  1. Melt chocolate with liqueur flavoring in saucepan on lowest heat or in to of double boiler over warm water, stirring often.
  2. Dip ball of spoon in chocolate, hold above chocolate until drips have fallen off back into the saucepan.
  3. Lay spoon on wax paper to harden.
  4. Dip 1 more time.
  5. Once they've hardened you can wrap the spoons in decorative cellophane and tie with pretty ribbons.
  6. To use, simply stir into your coffee. Yum.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2025.3 Kcal (8480 kJ)
Calories from fat 681.41 Kcal
% Daily Value*
Total Fat 75.71g 116%
Sodium 3903.9mg 163%
Potassium 1561.56mg 33%
Total Carbs 345.44g 115%
Sugars 179.82g 719%
Dietary Fiber 9.46g 38%
Protein 28.39g 57%
Iron 23.7mg 131%
Calcium 709.8mg 71%
Amount Per 100 g
Calories 428 Kcal (1792 kJ)
Calories from fat 144 Kcal
% Daily Value*
Total Fat 16g 116%
Sodium 825mg 163%
Potassium 330mg 33%
Total Carbs 73g 115%
Sugars 38g 719%
Dietary Fiber 2g 38%
Protein 6g 57%
Iron 5mg 131%
Calcium 150mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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