Coffee Jello Recipe

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Coffee Jello
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Ingredients:

  • 2 cups coffee
  • 2 tbsp sugar

Directions:

  1. PREPARATION:
  2. Mix gelatin powder and 4 tbsp of water in a small cup. Mix coffee,
  3. Sugar, and the gelatin in a pan and stir well over low heat. Strain the
  4. Mixture and pour into small cups. Put the cups in the fridge. Put some
  5. Whipped cream on top of the jello before serving.
  6. *Makes 4 servings
  7. /od/japanesedessertsweet/r/coffeejello.htm
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.35 Kcal (169 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 16.95mg 1%
Potassium 65.25mg 1%
Total Carbs 4g 1%
Sugars 3.92g 16%
Protein 6.36g 13%
Iron 0.1mg 0%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 31.06 Kcal (130 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 13.05mg 1%
Potassium 50.23mg 1%
Total Carbs 3.08g 1%
Sugars 3.02g 16%
Protein 4.9g 13%
Iron 0.1mg 0%
Calcium 5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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