Coffee Chiller Recipe

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Coffee Chiller
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Ingredients:

  • 12 cups water
  • 1 cup sugar
  • 1 quart half-and-half
  • 1 quart milk

Directions:

  1. Brew coffee using 12 cups of water. Stir in sugar until dissolved. Stir in half-and-half, milk, and vanilla; chill.
  2. Serve over ice.
  3. NOTE: Add brandy for an after-dinner drink or ice cream for a sipping dessert.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.39 Kcal (730 kJ)
Calories from fat 86.9 Kcal
% Daily Value*
Total Fat 9.66g 15%
Cholesterol 31.4mg 10%
Sodium 72.72mg 3%
Potassium 244.47mg 5%
Total Carbs 17.44g 6%
Sugars 14.02g 56%
Protein 4.86g 10%
Vitamin C 0.8mg 1%
Calcium 208.4mg 21%
Amount Per 100 g
Calories 40.56 Kcal (170 kJ)
Calories from fat 20.21 Kcal
% Daily Value*
Total Fat 2.25g 15%
Cholesterol 7.3mg 10%
Sodium 16.91mg 3%
Potassium 56.86mg 5%
Total Carbs 4.06g 6%
Sugars 3.26g 56%
Protein 1.13g 10%
Vitamin C 0.2mg 1%
Calcium 48.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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