Creamy Vanilla Coffee Recipe

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Creamy Vanilla Coffee
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Ingredients:

  • 1/3 cup ground coffee
  • 1 cup water
  • 1/4 cup sugar
  • 2-1/2 cups 2% milk

Directions:

  1. Place ground coffee in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions.
  2. In a small bowl, combine sugar and dry pudding mix. Stir in milk and coffee. Chill until serving. Yield: 3 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.51 Kcal (609 kJ)
Calories from fat 0.89 Kcal
% Daily Value*
Total Fat 0.1g 0%
Cholesterol 4.08mg 1%
Sodium 230.23mg 10%
Potassium 333.96mg 7%
Total Carbs 29.38g 10%
Sugars 29.18g 117%
Protein 6.13g 12%
Calcium 258.8mg 26%
Amount Per 100 g
Calories 44.22 Kcal (185 kJ)
Calories from fat 0.27 Kcal
% Daily Value*
Total Fat 0.03g 0%
Cholesterol 1.24mg 1%
Sodium 69.96mg 10%
Potassium 101.48mg 7%
Total Carbs 8.93g 10%
Sugars 8.87g 117%
Protein 1.86g 12%
Calcium 78.6mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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