Coffee and Sour Cream Cake Recipe

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Coffee and Sour Cream Cake
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Ingredients:

  • 90 g butter
  • 1/3 cup caster sugar
  • 1 1/2 eggs
  • 1 tbsp coffee , dissolved in
  • hot water
  • 3/4 cup plain flour
  • 150 ml milk
  • 2 tbsp sour cream

Directions:

  1. Cream butter and sugar, add egg, mix.
  2. Add coffee, mix.
  3. Add milk and flour alternately.
  4. Add sour cream.
  5. Bake 25 minutes 350.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 751.77 Kcal (3148 kJ)
Calories from fat 242.04 Kcal
% Daily Value*
Total Fat 26.89g 41%
Cholesterol 112.63mg 38%
Sodium 925.22mg 39%
Potassium 158.48mg 3%
Total Carbs 119.2g 40%
Sugars 21.46g 86%
Dietary Fiber 4.29g 17%
Protein 8.51g 17%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 8%
Iron 2.1mg 12%
Calcium 173.6mg 17%
Amount Per 100 g
Calories 357.02 Kcal (1495 kJ)
Calories from fat 114.95 Kcal
% Daily Value*
Total Fat 12.77g 41%
Cholesterol 53.49mg 38%
Sodium 439.4mg 39%
Potassium 75.26mg 3%
Total Carbs 56.61g 40%
Sugars 10.19g 86%
Dietary Fiber 2.04g 17%
Protein 4.04g 17%
Vitamin A 0.1mg 8%
Iron 1mg 12%
Calcium 82.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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