Coconut Lace Cookies Recipe

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Ingredients:

Serving

1-3/4 cups confectioners' sugar
1/3 cup king arthur unbleached all-purpose flour
1/3 cup coconut milk
1 tsp vanilla extract
1 cup flaked coconut
1/3 cup butter, melted

Directions:

In a large bowl, combine the confectioners' sugar and flour. Stir in coconut milk and vanilla. Add coconut and butter; mix well. Cover and refrigerate for at least 30 minutes.
Drop by scant teaspoonfuls 3 in. apart onto foil-lined baking sheets. Bake at 350° for 6-7 minutes or until lacy and edges are golden brown. Allow cookies to cool completely before carefully removing from foil. Yield: 4 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	67.99 Kcal (285 kJ)
Calories from fat	19.56 Kcal
		% Daily Value*
Total Fat	2.17g	3%
Cholesterol	3.36mg	1%
Sodium	0.83mg	0%
Potassium	10.21mg	0%
Total Carbs	12.03g	4%
Sugars	8.51g	34%
Dietary Fiber	0.11g	0%
Protein	0.32g	1%
Iron	0.1mg	0%
Calcium	0.9mg	0%

Amount Per 100 g
Calories	369.34 Kcal (1546 kJ)
Calories from fat	106.26 Kcal
		% Daily Value*
Total Fat	11.81g	3%
Cholesterol	18.23mg	1%
Sodium	4.53mg	0%
Potassium	55.48mg	0%
Total Carbs	65.36g	4%
Sugars	46.25g	34%
Dietary Fiber	0.61g	0%
Protein	1.72g	1%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	1%
Iron	0.4mg	0%
Calcium	4.7mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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