Coconut Cream Cheese Squares Recipe

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Coconut Cream Cheese Squares
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Ingredients
9
Count
Nutrition
68
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Set oven to 350 degrees.
  2. Grease a 13 x 9-inch baking pan.
  3. In a bowl, mix the cake mix, butter or margarine, 1 egg and 1 tbsp water.
  4. Press the mixture into the bottom the prepared pan.
  5. Sprinkle the coconut over the cake mixture; set aside.
  6. In a bowl, mix the cream cheese, icing sugar, 3 eggs and vanilla.
  7. Pour evenly over the coconut (do not mix).
  8. Bake for 40-45 minutes.
  9. Cool before cutting into slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.44 Kcal (287 kJ)
Calories from fat 29.3 Kcal
% Daily Value*
Total Fat 3.26g 5%
Cholesterol 18.6mg 6%
Sodium 35.71mg 1%
Potassium 25.03mg 1%
Total Carbs 8.67g 3%
Sugars 2.49g 10%
Dietary Fiber 0.27g 1%
Protein 1.32g 3%
Iron 0.5mg 3%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 385.33 Kcal (1613 kJ)
Calories from fat 164.99 Kcal
% Daily Value*
Total Fat 18.33g 5%
Cholesterol 104.72mg 6%
Sodium 201.08mg 1%
Potassium 140.95mg 1%
Total Carbs 48.8g 3%
Sugars 14.01g 10%
Dietary Fiber 1.5g 1%
Protein 7.42g 3%
Vitamin A 0.1mg 1%
Iron 2.7mg 3%
Calcium 42.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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