Directions:
- Prepare the sandwich spread by mixing together the mayonnaise and blue cheese dressing. Spread 2 tablespoons on one side of each slice of bread. Top 4 of the prepared pieces of bread with 1/4 each of the chicken, avocado, bacon, hard boiled eggs, and lettuce. Top each sandwich with another slice of bread and serve with the remaining blue cheese spread on the side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1014.35 Kcal (4247 kJ) | ||
| Calories from fat | 704.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.27g | 120% | |
|---|---|---|---|
| Cholesterol | 270.45mg | 90% | |
| Sodium | 4213.37mg | 176% | |
| Potassium | 1531.15mg | 33% | |
| Total Carbs | 19.52g | 7% | |
| Sugars | 1.93g | 8% | |
| Dietary Fiber | 6.61g | 26% | |
| Protein | 58.33g | 117% | |
| Vitamin C | 17.4mg | 29% | |
| Iron | 7.2mg | 40% | |
| Calcium | 149.1mg | 15% | |
| Amount Per 100 g | |||
| Calories | 169.39 Kcal (709 kJ) | ||
| Calories from fat | 117.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.07g | 120% | |
|---|---|---|---|
| Cholesterol | 45.16mg | 90% | |
| Sodium | 703.62mg | 176% | |
| Potassium | 255.7mg | 33% | |
| Total Carbs | 3.26g | 7% | |
| Sugars | 0.32g | 8% | |
| Dietary Fiber | 1.1g | 26% | |
| Protein | 9.74g | 117% | |
| Vitamin C | 2.9mg | 29% | |
| Iron | 1.2mg | 40% | |
| Calcium | 24.9mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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