Directions:
- Gently stir together the flour and all sugar. Add the clove after done stirring.
- In a separate bowl mix the vanilla and the egg. Then gently pour in the melted butter while stirring rapidly. Add the wet ingredients to the dry ingredients. Stir until the consistency of play dough. Cook for 12-15 minutes at 350 degrees Fahrenheit.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 827.25 Kcal (3464 kJ) | ||
| Calories from fat | 494.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.91g | 84% | |
|---|---|---|---|
| Cholesterol | 168.51mg | 56% | |
| Sodium | 866.1mg | 36% | |
| Potassium | 142.65mg | 3% | |
| Total Carbs | 79.48g | 26% | |
| Sugars | 41.51g | 166% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 6.92g | 14% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 2.9mg | 16% | |
| Calcium | 154.3mg | 15% | |
| Amount Per 100 g | |||
| Calories | 481.1 Kcal (2014 kJ) | ||
| Calories from fat | 287.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.93g | 84% | |
|---|---|---|---|
| Cholesterol | 98mg | 56% | |
| Sodium | 503.69mg | 36% | |
| Potassium | 82.96mg | 3% | |
| Total Carbs | 46.22g | 26% | |
| Sugars | 24.14g | 166% | |
| Dietary Fiber | 2.41g | 17% | |
| Protein | 4.03g | 14% | |
| Vitamin A | 0.3mg | 19% | |
| Iron | 1.7mg | 16% | |
| Calcium | 89.7mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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