Directions:
- Make FILLING 1st, put in fridge till cookies are baked.
- FILLING: Cook on low til thickened, milk, flour.
- Cool in fridge.
- Beat tog marg and crisco.
- Beat well.
- Add vanilla, and sugar.
- Beat well.
- Add the cooled flour mixture& beat, beat beat!
- DOUGH: Measure flour, add a pinch salt.
- Cut in 1 pound marg or butter (as for pie crust).
- Blend in sour ceam (I used plain no-fat yogurt).
- Refrigerate overnite or at least 6 hours.
- Cut dough into 4 pieces.
- Roll out thin, 1 piece at a time (keep rest in fridge til ready to roll).
- Cut rolled piece into 1 x 4 long pieces.
- Wrap loosely around pins, (see NOTE) making sure dough overlaps somewhat, so as to not have holes or gaps .
- Bake 350 about 12-15 minutes or till very lite golden color.
- DO NOT BROWN.
- When cool use pastry bag to fill;NOTE: Some stores sel the box of metal- pins to use.
- I have 1 box but it's not enough, so, I use clothes pins also.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1166.17 Kcal (4883 kJ) | ||
| Calories from fat | 693.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 77.11g | 119% | |
|---|---|---|---|
| Cholesterol | 10.54mg | 4% | |
| Sodium | 1845.27mg | 77% | |
| Potassium | 280.08mg | 6% | |
| Total Carbs | 109.65g | 37% | |
| Sugars | 26.6g | 106% | |
| Dietary Fiber | 8.93g | 36% | |
| Protein | 12.26g | 25% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 5.1mg | 28% | |
| Calcium | 318.3mg | 32% | |
| Amount Per 100 g | |||
| Calories | 412.14 Kcal (1726 kJ) | ||
| Calories from fat | 245.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.25g | 119% | |
|---|---|---|---|
| Cholesterol | 3.72mg | 4% | |
| Sodium | 652.14mg | 77% | |
| Potassium | 98.98mg | 6% | |
| Total Carbs | 38.75g | 37% | |
| Sugars | 9.4g | 106% | |
| Dietary Fiber | 3.16g | 36% | |
| Protein | 4.33g | 25% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 24% | |
| Iron | 1.8mg | 28% | |
| Calcium | 112.5mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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