Classic Fudge Frosting Recipe

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Classic Fudge Frosting
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Ingredients:

  • 2 tbsp butter or 2 tbsp margarine
  • 4 cups confectioners' sugar
  • 1 dash salt
  • 1/2 cup milk
  • 1 tsp vanilla

Directions:

  1. Melt chocolate and butter over low heat.
  2. Combine sugar, salt, milk, and vanilla.
  3. Add sugar mixture to chocolate mixture, blending well together.
  4. Let stand, if necessary, until of spreading consistency, stirring occasionally.
  5. Spread quickly, adding a small amt of milk if frosting thickens.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 984.72 Kcal (4123 kJ)
Calories from fat 51.76 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 15.88mg 5%
Sodium 54.86mg 2%
Potassium 55.77mg 1%
Total Carbs 238.27g 79%
Sugars 233.54g 934%
Protein 0.99g 2%
Vitamin A 0.1mg 2%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 357.46 Kcal (1497 kJ)
Calories from fat 18.79 Kcal
% Daily Value*
Total Fat 2.09g 9%
Cholesterol 5.76mg 5%
Sodium 19.92mg 2%
Potassium 20.25mg 1%
Total Carbs 86.49g 79%
Sugars 84.78g 934%
Protein 0.36g 2%
Calcium 14.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.2
    Points
  • 27
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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