Classic French Vinaigrette Recipe

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Classic French Vinaigrette
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Ingredients:

Directions:

  1. In a small bowl, whisk the vinegar, sugar and seasonings together. Drizzle in the olive oil and continue whisking until the mixture thickens slightly. You may use an immersion blender if you prefer.
  2. If you refrigerate the dressing, bring it to room temperature and whisk (or shake well) before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 513.55 Kcal (2150 kJ)
Calories from fat 505.25 Kcal
% Daily Value*
Total Fat 56.14g 86%
Sodium 626.64mg 26%
Potassium 32.98mg 1%
Total Carbs 2.91g 1%
Sugars 2.15g 9%
Dietary Fiber 0.34g 1%
Protein 0.27g 1%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 9.9mg 1%
Amount Per 100 g
Calories 545.21 Kcal (2283 kJ)
Calories from fat 536.4 Kcal
% Daily Value*
Total Fat 59.6g 86%
Sodium 665.27mg 26%
Potassium 35.02mg 1%
Total Carbs 3.09g 1%
Sugars 2.28g 9%
Dietary Fiber 0.36g 1%
Protein 0.29g 1%
Vitamin C 0.5mg 1%
Iron 0.2mg 1%
Calcium 10.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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