Citrus and Kiwifruit Salad with Pomegranate Seeds and Pistachios Recipe

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Citrus and Kiwifruit Salad with Pomegranate Seeds and Pistachios
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Ingredients:

Directions:

  1. Divide kiwifruit and oranges evenly among 6 serving bowls; top evenly with grapefruit and pomegranate seeds. Drizzle orange-flower water evenly over fruit, if desired. Sprinkle each serving with 1 teaspoon pistachios.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.71 Kcal (397 kJ)
Calories from fat 13.75 Kcal
% Daily Value*
Total Fat 1.53g 2%
Sodium 4.48mg 0%
Potassium 313.15mg 7%
Total Carbs 20.34g 7%
Sugars 4.96g 20%
Dietary Fiber 5.22g 21%
Protein 2.29g 5%
Vitamin C 106.1mg 177%
Iron 0.5mg 3%
Calcium 73.1mg 7%
Amount Per 100 g
Calories 62.28 Kcal (261 kJ)
Calories from fat 9.04 Kcal
% Daily Value*
Total Fat 1g 2%
Sodium 2.94mg 0%
Potassium 205.93mg 7%
Total Carbs 13.37g 7%
Sugars 3.26g 20%
Dietary Fiber 3.44g 21%
Protein 1.51g 5%
Vitamin C 69.8mg 177%
Iron 0.3mg 3%
Calcium 48.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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