Ingredients:
- 12 whole cloves
- 4 cinnamon sticks
- 4 whole allspice berries
- rum ( optional) or bourbon (optional)
Directions:
- In a heavy saucepan stir water and sugar together.
- Stir in ginger, cloves, cinnamon and allspice and bring mixture to a boil, stirring until sugar dissolves.
- Reduce heat and simmer 20 minutes.
- Strain syrup and return to pan (or put in crockpot) and add cider, orange and lemon juice and then bring mixture to a simmer (or put crockpot on low for a few hours).
- Stir in rum or bourbon if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 510.38 Kcal (2137 kJ) | ||
| Calories from fat | 0.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 23.31mg | 1% | |
| Potassium | 1074.1mg | 23% | |
| Total Carbs | 129.46g | 43% | |
| Sugars | 114.75g | 459% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 1.92g | 4% | |
| Vitamin C | 145.5mg | 242% | |
| Calcium | 99.7mg | 10% | |
| Amount Per 100 g | |||
| Calories | 47.87 Kcal (200 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.19mg | 1% | |
| Potassium | 100.74mg | 23% | |
| Total Carbs | 12.14g | 43% | |
| Sugars | 10.76g | 459% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.18g | 4% | |
| Vitamin C | 13.6mg | 242% | |
| Calcium | 9.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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