Cinnamon Ripple Sweet Potato Cake (Paula Deen) Recipe

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Cinnamon Ripple Sweet Potato Cake (Paula Deen)
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Ingredients:

  • 2 cups confectioners' sugar
  • 3/4 tsp rum extract

Directions:

  1. In a small bowl, whisk together all of the ingredients until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.97 Kcal (1072 kJ)
Calories from fat 24.98 Kcal
% Daily Value*
Total Fat 2.78g 4%
Cholesterol 10.28mg 3%
Sodium 3.44mg 0%
Potassium 6.81mg 0%
Total Carbs 59.38g 20%
Sugars 57.97g 232%
Protein 0.15g 0%
Vitamin C 0.1mg 0%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 384.05 Kcal (1608 kJ)
Calories from fat 37.47 Kcal
% Daily Value*
Total Fat 4.16g 4%
Cholesterol 15.42mg 3%
Sodium 5.16mg 0%
Potassium 10.21mg 0%
Total Carbs 89.08g 20%
Sugars 86.97g 232%
Protein 0.23g 0%
Vitamin C 0.1mg 0%
Calcium 7.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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