Chocolate Yummy Recipe

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Chocolate Yummy
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Ingredients:

Directions:

  1. In a food processor, pulse pecans and sugar for 30 seconds.
  2. In a stand mixer with the paddle attachment, cream together butter, vanilla and pecan sugar. Add flour and salt and mix just until it comes together. Wrap dough in plastic wrap and refrigerate 30 minutes. Meanwhile, preheat oven to 325°F.
  3. Press the dough out to cover the bottom of a 9 square baking dish. Prick the dough all over with a fork or a docking roller, then bake 10-15 minutes, until golden. Allow to cool completely.
  4. In a heavy-bottomed saucepan, heat the cream over medium heat. In a bowl, beat together sugar and egg yolks. When cream is hot but not boiling, add the cream to the egg yolks, stirring vigorously, a tablespoon at a time, until half the cream has been added. Return this mixture to the cream remaining in the pan, still stirring vigorously. Cook over medium-low, stirring constantly, until it is thick enough to coat the back of a spoon, 5-7 minutes.
  5. Place the chocolates, butter and vanilla in a bowl. Pour the cream over them and stir until the chocolate and butter are melted and incorporated. Pour the custard into a shallow dish and place a piece of plastic wrap directly on the surface to prevent a skin from forming. Refrigerate until cool.
  6. Beat the cream cheese with 1/2 cup confectioners' sugar until smooth.
  7. Whip the heavy cream to soft peaks. Add the remaining confectioners' sugar and whip to stiff peaks.
  8. Spread the sweetened cream cheese over the cookie base. Top with the custard, then with the whipped cream. Garnish with grated chocolate. Refrigerate at least one hour, or overnight, before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 716.42 Kcal (3000 kJ)
Calories from fat 499.82 Kcal
% Daily Value*
Total Fat 55.54g 85%
Cholesterol 196.46mg 65%
Sodium 344.09mg 14%
Potassium 245.38mg 5%
Total Carbs 48.61g 16%
Sugars 33.44g 134%
Dietary Fiber 2.04g 8%
Protein 8.85g 18%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 1.6mg 9%
Calcium 105.1mg 11%
Amount Per 100 g
Calories 390.08 Kcal (1633 kJ)
Calories from fat 272.14 Kcal
% Daily Value*
Total Fat 30.24g 85%
Cholesterol 106.97mg 65%
Sodium 187.35mg 14%
Potassium 133.6mg 5%
Total Carbs 26.47g 16%
Sugars 18.21g 134%
Dietary Fiber 1.11g 8%
Protein 4.82g 18%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 0.9mg 9%
Calcium 57.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

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