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Cinnamon Raisin Biscuits Recipe

Cinnamon Raisin Biscuits Recipe

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Ingredients:

Serving

2 cups flour
1 1/2 tbsp sugar
2 tsp baking powder
1/4 tsp salt
1/2 tsp ground cinnamon
1/4 cup chilled stick margarine or 1/4 cup butter, cut into small pieces
1/2 cup raisins
3/4 cup low-fat milk
1 tbsp flour
cooking spray
1/2 cup sifted icing sugar
1 tbsp low-fat milk

Directions:

Preheat oven to 400*F.
Lightly spoon flour into dry measuring cup and level off with a knife.
Combine flour, sugar, baking powder, salt and cinnamon in a bowl; cut in margarine with a pastry blender or 2 knives until mixture resembles coarse meal.
Add raisins and toss well; stir in the milk, stirring just until moist.
Sprinkle 1 TBS flour evenly over work surface.
Turn dough onto floured surface and knead lightly 4 or 5 times.
Pat out to a 1/2 inch thickness; cut with a 2 1/2 inch biscuit cutter.
Place on a baking sheet sprayed lightly with cooking spray, with sides slightly touching.
Bake for 13 to 14 minutes or until golden.
Combine icing sugar and milk and drizzle over hot biscuits.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	691.51 Kcal (2895 kJ)
Calories from fat	252.96 Kcal
		% Daily Value*
Total Fat	28.11g	43%
Cholesterol	2.48mg	1%
Sodium	1899.48mg	79%
Potassium	654.14mg	14%
Total Carbs	101.06g	34%
Sugars	5.75g	23%
Dietary Fiber	10.23g	41%
Protein	11.98g	24%
Vitamin C	1mg	2%
Vitamin A	0.1mg	5%
Iron	5.8mg	32%
Calcium	408.5mg	41%

Amount Per 100 g
Calories	323.4 Kcal (1354 kJ)
Calories from fat	118.3 Kcal
		% Daily Value*
Total Fat	13.14g	43%
Cholesterol	1.16mg	1%
Sodium	888.32mg	79%
Potassium	305.92mg	14%
Total Carbs	47.26g	34%
Sugars	2.69g	23%
Dietary Fiber	4.78g	41%
Protein	5.6g	24%
Vitamin C	0.5mg	2%
Vitamin A	0.1mg	5%
Iron	2.7mg	32%
Calcium	191.1mg	41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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