Cinnamon Pumpkin Cake Recipe

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Ingredients:

Serving

1 package yellow cake mix (regular size)
1 can (15 oz) solid- pack pumpkin
2/3 cup sugar
2 eggs
1/2 cup egg substitute
1/3 cup water
1/4 cup unsweetened applesauce
2-1/2 tsp ground cinnamon, divided
1/4 tsp ground nutmeg
1-1/2 cups confectioners' sugar
1/2 tsp vanilla extract
1 to 2 tbsp fat-free milk

Directions:

In a large bowl, combine the cake mix, pumpkin, sugar, eggs, egg substitute, water, applesauce, 1 teaspoon cinnamon and nutmeg. Beat on low speed for 30 seconds. Beat on medium for 2 minutes. Pour into a 10-in. fluted tube pan coated with cooking spray.
Bake at 350° for 65-75 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
In a small bowl, combine the confectioners' sugar, vanilla, remaining cinnamon and enough milk to achieve desired drizzling consistency. Drizzle over cake. Yield: 14 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	324.86 Kcal (1360 kJ)
Calories from fat	36.03 Kcal
		% Daily Value*
Total Fat	4g	6%
Cholesterol	71.72mg	24%
Sodium	304.44mg	13%
Potassium	113.04mg	2%
Total Carbs	65.96g	22%
Sugars	33.29g	133%
Dietary Fiber	0.69g	3%
Protein	7.51g	15%
Vitamin C	1.2mg	2%
Iron	0.8mg	5%
Calcium	96.9mg	10%

Amount Per 100 g
Calories	334.55 Kcal (1401 kJ)
Calories from fat	37.11 Kcal
		% Daily Value*
Total Fat	4.12g	6%
Cholesterol	73.86mg	24%
Sodium	313.52mg	13%
Potassium	116.41mg	2%
Total Carbs	67.92g	22%
Sugars	34.28g	133%
Dietary Fiber	0.71g	3%
Protein	7.73g	15%
Vitamin C	1.2mg	2%
Iron	0.8mg	5%
Calcium	99.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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