Cinnamon-Apple Cake Recipe

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Cinnamon-Apple Cake
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Beat 1 1/2 cups sugar, margarine, vanilla, and cream cheese at medium speed of a mixer until well-blended (about 4 minutes). Add eggs, 1 at a time, beating well after each addition. Combine flour, baking powder, and salt. Add flour mixture to creamed mixture, beating at low speed until blended.
  3. Combine 1/4 cup sugar and cinnamon. Combine 2 tablespoons cinnamon mixture and apple in a bowl, and stir apple mixture into batter. Pour batter into an 8-inch springform pan coated with cooking spray, and sprinkle with remaining cinnamon mixture.
  4. Bake at 350° for 1 hour and 15 minutes or until the cake pulls away from the sides of the pan. Cool the cake completely on a wire rack, and cut using a serrated knife.
  5. Note: You can also make this cake in a 9-inch square cake pan or a 9-inch springform pan; just reduce the cooking time by 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.86 Kcal (895 kJ)
Calories from fat 44.89 Kcal
% Daily Value*
Total Fat 4.99g 8%
Cholesterol 33.16mg 11%
Sodium 187.93mg 8%
Potassium 188.27mg 4%
Total Carbs 37.3g 12%
Sugars 22.27g 89%
Dietary Fiber 1.54g 6%
Protein 5.71g 11%
Vitamin C 0.9mg 1%
Iron 0.4mg 2%
Calcium 105.3mg 11%
Amount Per 100 g
Calories 201.72 Kcal (845 kJ)
Calories from fat 42.34 Kcal
% Daily Value*
Total Fat 4.7g 8%
Cholesterol 31.28mg 11%
Sodium 177.26mg 8%
Potassium 177.58mg 4%
Total Carbs 35.18g 12%
Sugars 21.01g 89%
Dietary Fiber 1.46g 6%
Protein 5.38g 11%
Vitamin C 0.8mg 1%
Iron 0.4mg 2%
Calcium 99.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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