Cinnamon-Apple Cake Recipe

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Cinnamon-Apple Cake
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Place 1 1/2 cups sugar, cream cheese, butter, and vanilla in a large bowl; beat with a mixer at medium speed until well blended (about 4 minutes). Add eggs, 1 at a time, beating well after each addition. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, and salt, stirring with a whisk. Add flour mixture to cream cheese mixture, beating at low speed until well blended.
  3. Combine remaining 1/4 cup sugar and 1 teaspoon cinnamon. Combine 2 tablespoons cinnamon mixture and chopped apple in a bowl, and stir apple mixture into batter. Pour the batter into an 9-inch springform pan coated with cooking spray. Sprinkle with the remaining cinnamon mixture. Bake at 350° for 1 hour or until cake pulls away from the sides of the pan. Cool cake completely on a wire rack. Cut into 12 wedges, using a serrated knife.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.36 Kcal (964 kJ)
Calories from fat 78.04 Kcal
% Daily Value*
Total Fat 8.67g 13%
Cholesterol 51.55mg 17%
Sodium 75.04mg 3%
Potassium 143.68mg 3%
Total Carbs 30.11g 10%
Sugars 17.29g 69%
Dietary Fiber 0.6g 2%
Protein 3.03g 6%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 45mg 4%
Amount Per 100 g
Calories 245.05 Kcal (1026 kJ)
Calories from fat 83.01 Kcal
% Daily Value*
Total Fat 9.22g 13%
Cholesterol 54.84mg 17%
Sodium 79.82mg 3%
Potassium 152.85mg 3%
Total Carbs 32.04g 10%
Sugars 18.39g 69%
Dietary Fiber 0.63g 2%
Protein 3.23g 6%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 47.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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