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Cinna Raisin Sour Cream Muffins Recipe

Cinna Raisin Sour Cream Muffins Recipe

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Ingredients:

Serving

1 1/2 cups flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1 tsp ground cinnamon
1/2 cup sugar
1/4 cup butter
1 egg
3/4 cup sour cream
1/4 cup milk
1/4 cup raisins

Directions:

Heat oven to 400 degrees F.
Mix flour, baking powder, baking powder and cinnamon in a large bowl. Cut in butter until mixture resembles coarse crumbs then make a well in center of mixture.
Beat egg in a small bowl; add sugar, sour cream , raisins and milk.
Add to flour mixture, mixing just until moistened.
Spoon into greased muffin pans until cups are about 2/3 full. Or grease pans and the surface around the pan as well, filling cups all the way, this will produce muffins with larger tops, though less muffins.
Bake for 15 minutes or until lightly browned.
Makes about 12.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	419.58 Kcal (1757 kJ)
Calories from fat	173.88 Kcal
		% Daily Value*
Total Fat	19.32g	30%
Cholesterol	57.88mg	19%
Sodium	978.34mg	41%
Potassium	347.65mg	7%
Total Carbs	56.16g	19%
Sugars	10.32g	41%
Dietary Fiber	4.88g	20%
Protein	7.46g	15%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	3%
Iron	2.9mg	16%
Calcium	230.5mg	23%

Amount Per 100 g
Calories	313.49 Kcal (1313 kJ)
Calories from fat	129.91 Kcal
		% Daily Value*
Total Fat	14.43g	30%
Cholesterol	43.25mg	19%
Sodium	730.97mg	41%
Potassium	259.75mg	7%
Total Carbs	41.96g	19%
Sugars	7.71g	41%
Dietary Fiber	3.64g	20%
Protein	5.57g	15%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	3%
Iron	2.1mg	16%
Calcium	172.2mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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