Cilantro-Jalapeño Cream Recipe

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Cilantro-Jalapeño Cream
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Ingredients
4
Count
Nutrition
171
Calories
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Ingredients:

Directions:

  1. Combine all ingredients, and let stand at room temperature 30 minutes. To make ahead, store mixture in an airtight container in refrigerator up to 2 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.38 Kcal (718 kJ)
Calories from fat 114.21 Kcal
% Daily Value*
Total Fat 12.69g 20%
Cholesterol 40.25mg 13%
Sodium 84.53mg 4%
Potassium 335.4mg 7%
Total Carbs 11.65g 4%
Sugars 1.22g 5%
Dietary Fiber 0.54g 2%
Protein 4.82g 10%
Vitamin C 28.1mg 47%
Iron 0.1mg 0%
Calcium 170.8mg 17%
Amount Per 100 g
Calories 104.63 Kcal (438 kJ)
Calories from fat 69.73 Kcal
% Daily Value*
Total Fat 7.75g 20%
Cholesterol 24.57mg 13%
Sodium 51.6mg 4%
Potassium 204.76mg 7%
Total Carbs 7.11g 4%
Sugars 0.74g 5%
Dietary Fiber 0.33g 2%
Protein 2.94g 10%
Vitamin C 17.2mg 47%
Calcium 104.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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