Cilantro Chicken and Spicy Thai Noodles (Aaron McCargo, Jr.) Recipe

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Cilantro Chicken and Spicy Thai Noodles (Aaron McCargo, Jr.)
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Ingredients:

Directions:

  1. For the chicken: Combine all the ingredients in a nonreactive bowl and let stand at room temperature for 20 minutes. Prepare a grill pan to medium-high heat and place the chicken thighs on the pan, cooking for 4 minutes per side.
  2. For the noodles: In a medium saute pan over medium heat, add the canola oil. Add the ginger, lime zest and juice, garlic, red pepper flakes and chicken stock. Stir all to combine and sprinkle with salt and pepper. Add the curry paste, seasoned rice vinegar and scallions. Reduce the heat to low and simmer for 2 minutes.
  3. Place the noodles in a large serving bowl along with the carrots and crushed peanuts and toss well to combine. Add the cilantro chicken and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1186.84 Kcal (4969 kJ)
Calories from fat 676.15 Kcal
% Daily Value*
Total Fat 75.13g 116%
Cholesterol 120.71mg 40%
Sodium 221.33mg 9%
Potassium 667.53mg 14%
Total Carbs 101.08g 34%
Sugars 6.74g 27%
Dietary Fiber 6.8g 27%
Protein 30.67g 61%
Vitamin C 20.1mg 33%
Vitamin A 0.2mg 5%
Iron 4.5mg 25%
Calcium 82.7mg 8%
Amount Per 100 g
Calories 287.63 Kcal (1204 kJ)
Calories from fat 163.86 Kcal
% Daily Value*
Total Fat 18.21g 116%
Cholesterol 29.25mg 40%
Sodium 53.64mg 9%
Potassium 161.77mg 14%
Total Carbs 24.5g 34%
Sugars 1.63g 27%
Dietary Fiber 1.65g 27%
Protein 7.43g 61%
Vitamin C 4.9mg 33%
Iron 1.1mg 25%
Calcium 20mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.2
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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