Chunky Chocolate Almond Blondies Recipe

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Chunky Chocolate Almond Blondies
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Ingredients:

  • 2 1/2 cups all-purpose flour
  • 1 tsp salt
  • 2 cups packed light brown sugar
  • 2 large eggs
  • 1 3/4 cups nestle chocolatier cacao dark semisweet chocolate chunks, divided

Directions:

  1. PREHEAT oven to 350 degrees F.
  2. Grease 13 x 9 inch baking pan.
  3. COMBINE flour, baking soda and salt in a small bowl.
  4. Beat brown sugar, butter and vanilla extract in large mixer bowl until creamy.
  5. Add eggs; beat until light and fluffy.
  6. Gradually stir in flour mixture.
  7. Stir in 1 cup Chunks and 1/2 cup Almonds.
  8. Spread into prepared pan.
  9. Sprinkle with remaining chunks and almonds.
  10. BAKE for 30-35 minutes or until golden brown and edges start pulling away from sides of pan.
  11. COOL completely in pan or wire rack.
  12. Cut into bars.
  13. Serve and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 539.38 Kcal (2258 kJ)
Calories from fat 352.09 Kcal
% Daily Value*
Total Fat 39.12g 60%
Cholesterol 122.86mg 41%
Sodium 540.74mg 23%
Potassium 212.73mg 5%
Total Carbs 38.09g 13%
Sugars 1.11g 4%
Dietary Fiber 3.41g 14%
Protein 11g 22%
Vitamin A 0.3mg 11%
Iron 1.4mg 8%
Calcium 71.6mg 7%
Amount Per 100 g
Calories 472.37 Kcal (1978 kJ)
Calories from fat 308.35 Kcal
% Daily Value*
Total Fat 34.26g 60%
Cholesterol 107.6mg 41%
Sodium 473.56mg 23%
Potassium 186.3mg 5%
Total Carbs 33.35g 13%
Sugars 0.98g 4%
Dietary Fiber 2.99g 14%
Protein 9.63g 22%
Vitamin A 0.3mg 11%
Iron 1.2mg 8%
Calcium 62.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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