Christmas Morning Hot Chocolate Recipe

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Ingredients:

Serving

1/2 cup unsweetened cocoa powder
1 cup granulated sugar
1/4 cup water
6 cups scalding hot milk
1 tsp ground cinnamon
8 cinnamon sticks (optional)

Directions:

In top of double boiler, combine the cocoa, sugar and water; mixing until you have a smooth paste.
Place over low heat and bring to a boil, stirring constantly.
Put top of double boiler over boiling water and continue to cook, boiling for 3 or 4 minutes.
Remove from heat and cool.
In a heavy saucepan, heat the milk to scalding. Do not boil.
Sowly pour the chocolate mixture into the scalding milk, whisking until it is smooth and heated through.
Whisk in the cinnamon.
Pour into heated mugs and add a cinnamon stick if desired.
Serves 8.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	109.81 Kcal (460 kJ)
Calories from fat	6.8 Kcal
		% Daily Value*
Total Fat	0.76g	1%
Sodium	1.56mg	0%
Potassium	83.82mg	2%
Total Carbs	28.38g	9%
Sugars	25.11g	100%
Dietary Fiber	1.95g	8%
Protein	1.09g	2%
Iron	0.8mg	4%
Calcium	11.1mg	1%

Amount Per 100 g
Calories	288.16 Kcal (1206 kJ)
Calories from fat	17.85 Kcal
		% Daily Value*
Total Fat	1.98g	1%
Sodium	4.09mg	0%
Potassium	219.95mg	2%
Total Carbs	74.48g	9%
Sugars	65.91g	100%
Dietary Fiber	5.11g	8%
Protein	2.86g	2%
Iron	2mg	4%
Calcium	29.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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