Christmas Chili Recipe

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Christmas Chili
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Ingredients:

Directions:

  1. Place beef, onions and bell peppers in large Dutch oven.
  2. Sprinkle with 1 1/2 tablespoons chili powder, 1 tablespoon garlic powder, and basil.
  3. Using a wooden spoon, blend together and brown very slowly.
  4. You may drain if desired, but mine didn’t have a lot of grease, so I didn’t bother.
  5. Place tomatoes in food processor and process just long enough to cup up large pieces.
  6. Put tomatoes, beans and beer in with meat and bring to a low simmer.
  7. Add remaining chili and garlic powder.
  8. Add pepper.
  9. Cook slowly for at least 2 hours.
  10. Serve with cheese and onion.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 35.28 Kcal (148 kJ)
Calories from fat 6.02 Kcal
% Daily Value*
Total Fat 0.67g 1%
Cholesterol 1.2mg 0%
Sodium 88.12mg 4%
Potassium 156.01mg 3%
Total Carbs 6.56g 2%
Sugars 2.01g 8%
Dietary Fiber 1.96g 8%
Protein 1.28g 3%
Vitamin C 21.8mg 36%
Vitamin A 0.5mg 17%
Iron 9.2mg 51%
Calcium 21.7mg 2%
Amount Per 100 g
Calories 55.24 Kcal (231 kJ)
Calories from fat 9.43 Kcal
% Daily Value*
Total Fat 1.05g 1%
Cholesterol 1.89mg 0%
Sodium 137.95mg 4%
Potassium 244.24mg 3%
Total Carbs 10.27g 2%
Sugars 3.14g 8%
Dietary Fiber 3.07g 8%
Protein 2g 3%
Vitamin C 34.1mg 36%
Vitamin A 0.8mg 17%
Iron 14.4mg 51%
Calcium 34mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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