Chrissy's Baked Brie Recipe

Posted by
Rate It!
Chrissy's Baked Brie
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 (5 inch) diameter brie round
  • 1/2 cup butter
  • 1 medium white onion
  • 2 (8 oz) packages crescent rolls
  • crackers or french bread , for serving

Directions:

  1. Saute 1 stick of butter in a pan with 1 medium white onion sliced into thin slivers.
  2. Add sugar by the tablespoon to caramelize once onion gets rolling (starts to get cooked, etc.) I likely add 3 tablespoons and sometimes a bit more butter to get a good consistency, a bit sticky, not too thin.
  3. Add walnuts as you caramelize.
  4. Layer deeper pie pan or circle dutch oven with Crescent rolls. (To make a sheet to wrap up the brie later). I normally buy another package of crescent rolls to have 4 more triangles to work with to make it look pretty.
  5. Cut brie circle in half across the circle so that you get two circles.
  6. Place bottom circle on crescent roll layer, spread raspberry/strawberry/apricot jam to cover circle, then half of caramelized walnut/onion mixture.
  7. Place second brie circle and layer again.
  8. Pull triangle folds over brie/jam/onion layers to create a pie look.
  9. Bake in oven at 350 degrees for 25 minutes at least.
  10. Crescent roll should turn golden brown and brie inside should get gooey (might even burst out but that's ok and very tasty!).
  11. Serve over big & sturdy crackers or french bread - Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.01 Kcal (574 kJ)
Calories from fat 106.7 Kcal
% Daily Value*
Total Fat 11.86g 18%
Cholesterol 16.27mg 5%
Sodium 32.7mg 1%
Potassium 60.21mg 1%
Total Carbs 6.66g 2%
Sugars 3.26g 13%
Dietary Fiber 0.78g 3%
Protein 2.28g 5%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 423.58 Kcal (1773 kJ)
Calories from fat 329.87 Kcal
% Daily Value*
Total Fat 36.65g 18%
Cholesterol 50.29mg 5%
Sodium 101.09mg 1%
Potassium 186.15mg 1%
Total Carbs 20.58g 2%
Sugars 10.08g 13%
Dietary Fiber 2.42g 3%
Protein 7.06g 5%
Vitamin C 3.6mg 2%
Vitamin A 0.2mg 3%
Iron 1.2mg 2%
Calcium 29.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top