Cream Cheese Cinnamon Buns Recipe

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Cream Cheese Cinnamon Buns
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Ingredients
17
Count
Nutrition
742
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. 1) To make the dough: Mix and knead together all of the dough ingredients to make a smooth, soft dough.
  2. 2) Place the dough in a lightly greased bowl or in an 8-cup measure; the measure helps you judge how much it's risen. Let it rise until it's almost double in size, about 2 hours.
  3. 3) To make the filling: Combine the nuts in one bowl, and the remaining ingredients in another.
  4. 4) Roll the dough into a 14 x 12 rectangle. Spread the softened cream cheese evenly over the surface.
  5. 5) Fold one short end into the center. Fold the other short end over the first, like you were folding a letter.
  6. 6) Roll the dough into a 14 x 12 rectangle again, and fold it like a letter again.
  7. 7) Roll the dough into a 12 x 18 rectangle. Spread the cinnamon filling evenly over the dough, followed by the nuts.
  8. 8) Beginning with one long edge, roll the dough into a log. Cut the log into 9 equal slices. Place the slices in a greased 9 x 9 baking dish, cover with plastic wrap, and let rise for 2 hours. Towards the end of the rising time, preheat the oven to 375°F.
  9. 9) Bake the rolls for 30 to 35 minutes, until they're golden brown. Remove the rolls from the oven.
  10. 10) To ice, whisk together the sugar and milk, drizzle icing over the buns, and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 741.87 Kcal (3106 kJ)
Calories from fat 343.63 Kcal
% Daily Value*
Total Fat 38.18g 59%
Cholesterol 125.59mg 42%
Sodium 389.48mg 16%
Potassium 256.1mg 5%
Total Carbs 92.67g 31%
Sugars 52.2g 209%
Dietary Fiber 4.01g 16%
Protein 10.44g 21%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 8%
Iron 3.5mg 20%
Calcium 113.7mg 11%
Amount Per 100 g
Calories 407.13 Kcal (1705 kJ)
Calories from fat 188.58 Kcal
% Daily Value*
Total Fat 20.95g 59%
Cholesterol 68.92mg 42%
Sodium 213.74mg 16%
Potassium 140.54mg 5%
Total Carbs 50.86g 31%
Sugars 28.65g 209%
Dietary Fiber 2.2g 16%
Protein 5.73g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 8%
Iron 1.9mg 20%
Calcium 62.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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