Chocolate Yum! Yum! Recipe

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Chocolate Yum! Yum!
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Ingredients:

  • 1 (18 1/4 oz) box chocolate cake mix
  • 1 1/4 cups water (for cake)
  • 1/3 cup water (for cake)
  • 3 eggs (for cake)
  • 2 (5 2/3 oz) boxes chocolate instant pudding
  • 2 (8 oz) containers cool whip
  • 2 cups mini chocolate chips

Directions:

  1. Make and bake cake as directed.
  2. Set aside to cool.
  3. Make pudding (make as directed for pies -less milk) and chill for an hour in fridge.
  4. After cake has cooled, crumble half of it in bite sized pieces in the bottom of a large, clear serving bowl.
  5. Layer 1/2 half of pudding on top of cake.
  6. Layer 1 tub of cool whip on top of pudding.
  7. Repeat this layering process with the rest of the cake crumbled up, the rest of the pudding, and the other tub of cool whip.
  8. Sprinkle with mini chocolate chips.
  9. Sit back and enjoy this yummy-to-your-tummy dessert!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1873.41 Kcal (7844 kJ)
Calories from fat 853.34 Kcal
% Daily Value*
Total Fat 94.82g 146%
Cholesterol 184.66mg 62%
Sodium 1378.38mg 57%
Potassium 842.63mg 18%
Total Carbs 242.78g 81%
Sugars 16.44g 66%
Dietary Fiber 0.95g 4%
Protein 23.58g 47%
Vitamin C 0.2mg 0%
Iron 8.2mg 45%
Calcium 208.8mg 21%
Amount Per 100 g
Calories 342.65 Kcal (1435 kJ)
Calories from fat 156.08 Kcal
% Daily Value*
Total Fat 17.34g 146%
Cholesterol 33.77mg 62%
Sodium 252.11mg 57%
Potassium 154.12mg 18%
Total Carbs 44.4g 81%
Sugars 3.01g 66%
Dietary Fiber 0.17g 4%
Protein 4.31g 47%
Iron 1.5mg 45%
Calcium 38.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.2
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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