Chocolate Roll I Recipe

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Chocolate Roll I
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C). Line one 15 1/2 x 10 1/2 inch jelly roll pan with parchment paper and grease and flour lightly.
  2. Separate the eggs. Beat the whites with the cream of tartar until stiff. Gradually beat in 1/2 cup of the sugar.
  3. Sift the remaining sugar, cocoa, and flour together. Beat the egg yolks until thick and fold the flour mixture into them. Stir in vanilla. (The egg yolk mixture will be very stiff). Carefully fold the egg yolk mixture into the beaten egg whites. Evenly spread the batter into the prepared pan.
  4. Bake at 325 degrees F (165 degrees C) for 20 minutes. Let cake cool for 5 minutes. Turn cake onto a towel sprinkled with confectioner's sugar, peel off parchment paper and roll cake up with the towel. Let cake cool completely. Unroll cake and spread with the whipped cream. Roll again. Serve with Foamy Butter Sauce or Fudge Sauce. For variation, you can add 2 tablespoons of rum or your favorite liqueur to the whipped cream. Serves 8.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2821.65 Kcal (11814 kJ)
Calories from fat 1807.56 Kcal
% Daily Value*
Total Fat 200.84g 309%
Cholesterol 1471.04mg 490%
Sodium 501.6mg 21%
Potassium 1198.51mg 26%
Total Carbs 230.26g 77%
Sugars 176.44g 706%
Dietary Fiber 6.28g 25%
Protein 44.49g 89%
Vitamin C 4.8mg 8%
Iron 7mg 39%
Calcium 460.1mg 46%
Amount Per 100 g
Calories 303.84 Kcal (1272 kJ)
Calories from fat 194.64 Kcal
% Daily Value*
Total Fat 21.63g 309%
Cholesterol 158.4mg 490%
Sodium 54.01mg 21%
Potassium 129.06mg 26%
Total Carbs 24.79g 77%
Sugars 19g 706%
Dietary Fiber 0.68g 25%
Protein 4.79g 89%
Vitamin C 0.5mg 8%
Iron 0.8mg 39%
Calcium 49.5mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 72.4
    Points
  • 80
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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