Chocolate Raspberry Truffles Recipe

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Chocolate Raspberry Truffles
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Ingredients:

Directions:

  1. In a small bowl, beat cream cheese until smooth. Beat in the melted chips, wafer crumbs and preserves. Cover and refrigerate for 2 hours or until easy to handle.
  2. Shape into 1-in. balls; roll in almonds. Store in an airtight container in the refrigerator. Yield: about 3-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.92 Kcal (209 kJ)
Calories from fat 15.03 Kcal
% Daily Value*
Total Fat 1.67g 3%
Cholesterol 1.47mg 0%
Sodium 42.35mg 2%
Potassium 102.06mg 2%
Total Carbs 2.37g 1%
Sugars 0.88g 4%
Dietary Fiber 0.66g 3%
Protein 1.2g 2%
Vitamin C 1.8mg 3%
Iron 0.3mg 2%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 435.66 Kcal (1824 kJ)
Calories from fat 131.15 Kcal
% Daily Value*
Total Fat 14.57g 3%
Cholesterol 12.84mg 0%
Sodium 369.61mg 2%
Potassium 890.71mg 2%
Total Carbs 20.67g 1%
Sugars 7.68g 4%
Dietary Fiber 5.78g 3%
Protein 10.48g 2%
Vitamin C 15.8mg 3%
Iron 2.6mg 2%
Calcium 94.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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